Womany Knitting Press:
Mid-Autumn Festival to, recently your home is not a feeling how to eat also eat not finish grapefruit it ~ ~ a whole box of grapefruit, even if again delicious may eat greasy, put a long time will not be new! This time will try to create a new flavor grapefruit, even grapefruit peel can not waste oh! Come and see the woman fan recommended mid-Autumn Festival Grapefruit Creative recipes, the Mid-Autumn Festival also don't forget to do do look Oh! (Recommended to drink:"mid-Autumn Festival special" not Drunk Pomelo wine )

The Moon is a reunion of the Mid-Autumn Festival is coming, is the calculation of four days even false should with the family how to spend it well ? And the Mid-Autumn Festival, in addition to barbecue, moon cakes, is grapefruit! It is said that the custom of eating grapefruit from the "pomelo" homophonic "woo", festive season praying God bless the whole family, Pomelo became the annual Mid-Autumn Festival is an indispensable corner of it!

But recently your home is not a feeling how to eat also eat not finish grapefruit it ~ ~ This time to try the grapefruit into the dish to create a new flavor, even pomelo peel can not be wasted! Come and see the woman fan recommended mid-Autumn Festival grapefruit Creative recipes, four days of mid-Autumn festival even leave do not forget to do do look Oh! (Grapefruit's more small ideas: try grapefruit Wine to drink it!) )

Fresh shrimp salad with grapefruit and mango sauce

Refreshing grapefruit and mango, with sweet shrimp is not very coveted it? In fact, this way of cooking can be said to be simple to no, as long as you remember to use the freshest ingredients, it will be very delicious!


1.250 grams of shrimp with shell

2. Pomelo 1/2

3. Mango (cut into chunks) two

4. Red Pepper (DICE) One

5. Fine scallions (chopped) Two strips

6. Coriander (chopped) one teaspoon

7. Thyme (chopped) a teaspoon

8. One teaspoon of lemon juice

9. White vinegar Three teaspoons

10. Fish sauce 1 and 1/2 teaspoon

11.2 teaspoon of sweet chili sauce


1. Fry the shrimp water first, when the shrimp is orange when it is put into ice water. Then remove the shrimp Head and dial the shell. This step can also be prepared the day before.

2. Peel the grapefruit skin, remove the pulp and dial into a mouthful.

3. In a large bowl, put the shrimp, mango, grapefruit pulp, red pepper, coriander, scallions and thyme. Take another small bowl and mix the remaining ingredients into a sauce. Finally, the sauce will be soaked in the salad can be done.

Click on the next page and teach you to make a delicious grapefruit fried chicken.

Fried chicken breast with grapefruit and fragrant liquor

Should not have thought the grapefruit actually can match with chicken breast? Have not tried the creative fruit dishes , this year's Mid-Autumn Festival you must try!


1. Grapefruit One

2. Flour a cup

3. Chicken breast slices Four pieces

4.1/4 cups of olive oil

5. Low Salt chicken soup 1/2 Cups

6. Sweet white wine 1/2 cups

7. Salt-free cream a teaspoon

8. Parsley (chopped) One teaspoon

9. Coarse with black pepper little


1. Peel the grapefruit and remove the pulp, using the pulp to squeeze a teaspoon of grapefruit juice into the bowl. Cut the flesh into a mouthful and put it in a bowl.

2. Take two shallow and wide bowls and put the flour into one of the bowls. and beat the egg into another bowl, plus two teaspoons of water.

3. Slap the chicken slices to make salt and pepper tasty.

4. Then add two teaspoons of olive oil to the pan and heat it in medium heat.

5. Wrap the meat one by one in flour, then wrap the egg juice. Let the excess egg juice drip dry and put in the pan.

6. Fry to two pieces are golden yellow, about one side fry for four minutes, after the completion of the first put on the plate.

7. Add the white wine to the pan and wait for about half of its volatilization, and scrape off the bottom part of the pot with a wooden spoon. After about two minutes, add the chicken broth to the pan for about three minutes and turn it into a small fire, then add the cream, grapefruit slices and grapefruit juice to cook together, and remember to gently shake the pot until the cream melts completely. Finally moderately add salt or pepper.

8. Before the table, the chicken slices are heated for about two minutes before the cooked sauce is poured on the chicken breast.

Next page, refreshing grapefruit dessert!

Grapefruit peel with sugar stains

Do not waste pomelo peel after eating grapefruit! The grapefruit peel as a candied fruit is the healthiest and delicious snacks !


1. Grapefruit One

2. Sugar 1 and 1/4 cups

3. Water


1. Peel off the grapefruit skin, cut from the top or bottom, and be about one to two centimeters wide. and remove as much as possible the white skin of the inner layer.

2. Boil a pot of water, the cut grapefruit peel into hot water for a minute, and then put it into the ice. Repeat this action three to four times, can remove the bitter taste of grapefruit peel.

3. Put a cup of water and a cup of sugar into the pot boil, and so sugar completely dissolved into the treated grapefruit peel, and turned into a small fire, cover the pot and simmer for one hours.

4. Finally put the grapefruit peel on the drying rack, cool and then sprinkle the rest of the sugar. Then put on the drying rack for about three hours to eat.

More delicious and fun food wait for you to do to see!

〉〉 Delicious cuisine recipe: Pumpkin cheese fried rice ball
〉〉"Playing gourmet" with children's summer happiness kitchen
〉〉"Mid-Autumn Festival special" not to return to the wine of pomelo flavor

This article author: womany editorial Office/janice Wei.
Data source: nycityyeats/finecookng/Wscwong